with multi-flower Honey
Shortcakes specifically formulated for people intolerant to gluten.
Potato starch, starch corn flour, sugar, sunflower oil 15,6%, rice flour, multi-flower honey, EGG, whole MILK powder, flavourings, salt, raising agents: ammonium bicarbonate, sodium bicarbonate; antioxidant: rosemary extract.
May contains traces of: SOY.
Highlighted ingredients can cause allergies or intolerances.
- Gluten Free
- Product of Italy
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