With the best basil we get this particular product.
The recipe is traditional, always in the summer was “crushed” to get this fantastic basil sauce.
It's a product ready to be enjoyed both on bruschetta or on pasta.
The first example of pesto was in Roman times and was known as Moretum.
The very first recipe for pesto goes back to the nineteenth century.
Ingredients: basil 55%, sunflower oil, dried potato, extra virgin olive oil, pine nuts, salt, lemon juice.
- Product of Italy
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